Exclusive Services
Indian Barbecue
This menu showcases bold, smoky flavours from the tandoor and grill, perfect for a vibrant Indian-style barbecue. It’s a great starting point—we can always mix, match, or create something completely bespoke for your occasion.

Grilled Meats & Seafood
Chicken Tikka – Boneless chicken pieces marinated in a fragrant mix of Indian spices and grilled until perfectly cooked
Malai Chicken Tikka – Chicken marinated in cream, cheese, and mild spices for a buttery, delicate flavour
Tandoori Wings – Flat chicken wings marinated in a blend of Indian spices and grilled until the skin is charred and the meat is succulent
Seekh Kebabs – Minced lamb or chicken skewers with coriander, ginger, garlic, and warming spices, grilled for a smoky char
Spicy Lamb Burger – Juicy lamb patty infused with Indian spices, served in a soft bun with chutney and salad (can also be served as sliders for sharing)
Lamb Chops – Thick-cut lamb chops marinated in aromatic spices and grilled until smoky and tender
Lamb Kebabs – Minced lamb seasoned with Indian spices, skewered and grilled for a juicy, flavour-packed bite
Butter Masala Prawns – Large prawns marinated in a simple Indian rub and finished in butter for a rich, indulgent flavour
Tandoori Fish Tikka – Firm white fish marinated in yogurt, lemon, and tandoori spices, grilled until flaky and aromatic
Vegeterian Specialities
Papdi Chaat (V) – The “lasagne” of Indian street food: crispy papad, soft potatoes, and chickpeas layered with chutneys and garnishes
Aloo Tikki Chaat (V) – Spiced potato patties topped with chickpeas, yogurt, chutneys, and crispy sev
Dahi Puri (V) – Mini crispy puris filled with potato, chickpeas, yogurt, and tangy chutneys
Masala Grilled Veg (V) – Mushrooms, peppers, and red onions marinated in classic Indian seasoning and grilled to perfection
Paneer Tikka (V) – Chunks of marinated paneer and peppers grilled to smoky perfection
Corn on the Cob (Bhutta) (V) – Charred corn rubbed with lime, chilli powder, and black salt
Breads & Accompaniments
Naan – Classic soft Indian bread, ideal for scooping and wrapping grilled meats
Garlic Naan (V) – Soft naan brushed with butter and fresh garlic
Pickle & Chutney Tray (V) – A colourful selection of Indian pickles and chutneys (mango, mint, tamarind)
Raita (V) – Cooling yogurt with fresh cucumber and mustard seeds
Garden Salad (V) – A crisp salad of lettuce, tomato, cucumber, and red onion with a light dressing
Desserts
Gulab Jamun – Warm syrup-soaked milk dough balls
Rasmalai – Soft cheese patties soaked in sweet, saffron-flavoured milk
Kulfi – Traditional Indian ice cream in pistachio, mango, or cardamom flavours

Get in Touch
Call Chef Sachin today on +44 7508 745755 to start designing your dream menu.