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Exclusive Services

Indian Barbecue
 

This menu showcases bold, smoky flavours from the tandoor and grill, perfect for a vibrant Indian-style barbecue. It’s a great starting point—we can always mix, match, or create something completely bespoke for your occasion. 

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Grilled Meats & Seafood

Chicken Tikka – Boneless chicken pieces marinated in a fragrant mix of Indian spices and grilled until perfectly cooked

Malai Chicken Tikka – Chicken marinated in cream, cheese, and mild spices for a buttery, delicate flavour

Tandoori Wings – Flat chicken wings marinated in a blend of Indian spices and grilled until the skin is charred and the meat is succulent

Seekh Kebabs – Minced lamb or chicken skewers with coriander, ginger, garlic, and warming spices, grilled for a smoky char

Spicy Lamb Burger – Juicy lamb patty infused with Indian spices, served in a soft bun with chutney and salad (can also be served as sliders for sharing)

 

Lamb Chops – Thick-cut lamb chops marinated in aromatic spices and grilled until smoky and tender

Lamb Kebabs – Minced lamb seasoned with Indian spices, skewered and grilled for a juicy, flavour-packed bite

 

Butter Masala Prawns – Large prawns marinated in a simple Indian rub and finished in butter for a rich, indulgent flavour

 

Tandoori Fish Tikka – Firm white fish marinated in yogurt, lemon, and tandoori spices, grilled until flaky and aromatic

Vegeterian Specialities

Papdi Chaat (V) – The “lasagne” of Indian street food: crispy papad, soft potatoes, and chickpeas layered with chutneys and garnishes

Aloo Tikki Chaat (V) – Spiced potato patties topped with chickpeas, yogurt, chutneys, and crispy sev

Dahi Puri (V) – Mini crispy puris filled with potato, chickpeas, yogurt, and tangy chutneys

Masala Grilled Veg (V) – Mushrooms, peppers, and red onions marinated in classic Indian seasoning and grilled to perfection

Paneer Tikka (V) – Chunks of marinated paneer and peppers grilled to smoky perfection

Corn on the Cob (Bhutta) (V) – Charred corn rubbed with lime, chilli powder, and black salt

Breads & Accompaniments

Naan – Classic soft Indian bread, ideal for scooping and wrapping grilled meats

Garlic Naan (V) – Soft naan brushed with butter and fresh garlic

Pickle & Chutney Tray (V) – A colourful selection of Indian pickles and chutneys (mango, mint, tamarind)

Raita (V) – Cooling yogurt with fresh cucumber and mustard seeds

Garden Salad (V) – A crisp salad of lettuce, tomato, cucumber, and red onion with a light dressing

Desserts

Gulab Jamun – Warm syrup-soaked milk dough balls

Rasmalai – Soft cheese patties soaked in sweet, saffron-flavoured milk

Kulfi – Traditional Indian ice cream in pistachio, mango, or cardamom flavours

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Get in Touch

Call Chef Sachin today on +44 7508 745755 to start designing your dream menu.

©2026 by Kai's Kitchen.

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